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Our produce is either sold by the kilo or individually priced, this is indicated to the right hand side of each product. If you require 500g (half a kilo) of a product, please enter 0.5 in the quantity box. Orders need to be received before 9.00 p.m. on the evening before your scheduled delivery day. Orders placed after this time will be scheduled for the following delivery day.
Aubergines
Spain
One Aubergine weighs approx. 250g
Technically a fruit but used as a vegetable in Moussaka and Ratatouille. Also known as an eggplant.
Beans - Broad Beans
Locally Grown
A great source of protein and carbohydrates as well as Vitamins, A, B1 and B2.
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Beans - Fine Beans
Kenya
150g per pack.
A small thin bean that requires minimal cooking.
Beans - Runner Beans
Locally Grown
Oakchurch runner beans from Hereford.
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Beetroot - Uncooked bunch
English
Approx. 4 large or 5 medium beetroot per bunch.
Uncooked beetroot. Useful in both sweet and savoury dishes.
Broccoli
England
Approx. 1 large head of brocolli = 500g
A popular vegetable. Best kept in a glass of water in fridge.
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Butternut Squash
Portugal
A sweet, nutty flesh. Often used in soups and stews.
.jpg "Image for Cabbage - Cavolo Nero")
Cabbage - Cavolo Nero
250g per pack.
Cavolo Nero also known as Black Kale.
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Cabbage - Hispi
Also known as Sweetheart Cabbage, it has a sweeter taste than other varieties.
Cabbage - Kale
England
250g per pack.
Packed with minerals and vitamins.
Cabbage - Red
England
Can be eaten raw or cooked. Widely used in salads.
Cabbage - Savoy
England
A versatile cabbage available all year round. Can also be used to supplement soups, stews and salads.
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Cabbage - White
England
Has multiple uses. Eaten raw it contains iron, calcium, potassium and vitamin C. These, however, reduce when cooked.
Carrots (Bunch)
England
Approximately 10 carrots in a bunch.
The leafy tops can also be eaten.
Carrots (Loose)
England
Approx. 8-9 carrots in a kilo.
One of the most popular vegetables. Can be eaten raw or cooked. A medium size carrot has approx. 25 calories.
.jpg "Image for Cauliflower - White")
Cauliflower - White
England
A mass of tiny, tightly packed florets. High in fibre and vitamin C.
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Celeriac
Netherlands
Not the most attractive vegetable but very versatile. Can be mashed.
Corn - Pkt long life corn
Spain
2 cobs per pack. Weighs approximately 400g.
Ready cooked, vacuum packed corn.
Courgettes - Green
Spain
Approx. 2-3 courgettes = 500g
Courgettes do not need peeling and best served lightly sauted.
Fennel
Netherlands
One bulb weighs approx. 300g
A delicate aniseed flavour. Mostly used in soups and stews.
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Leeks
England
Approximately 4 in a kilo.
The National Emblem of Wales!! A mild onion flavour with a hint of sweetness.
Onion - Red
England
Approx. 3-4 onions = half kilo
A milder, sweeter taste than the white onion. Mostly used in salads.
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Onion - Shallots
France
Milder and sweeter than the white onion. Needs cooking more gently.
Onion - Shallots - Banana
Bigger than a normal shallot. Milder and sweeter than the white onion. Needs cooking more gently.
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Onion - Spanish
Spain
Approximately 2-3 in a kilo.
A much larger onion with a mild flavour.
Onions - White
France
Approx. 5 medium onions = 1 kilo
Available all year round. Use raw or cook.
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Parsnips
England
Approximately 5 in a kilo.
An earthy but sweet vegetable.
Peas
Spain
Sweet and delicious. Low in calories and an excellent source of folic acid.
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Peas - Mangetout
Kenya
150g per pack.
A variety of pea eaten whole in its pod while still unripe. Milder and sweeter than the garden pea.
Peas - Sugar Snaps
Kenya
150g per pack.
A cross between the garden pea and mangetout. The sweetest of all the pea family.
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Potato - Baking
Each potato weighs approximately 350g. Roughly 3 in a kilo.
The jacket potato. Firm waxy texture.
Potato - Maris Piper
England
The best all rounder but especially good for chips and roast potatoes.
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Potato - Pembrokeshire - new potatoes
Wales
Potato - Red
England
Firm waxy flesh. Versatlie for all cooking including roasting and baking.
Return to TopPotato - Sack of Maris Piper
England
A 25kg bag of Maris Piper Potatoes.
Potato - Sack of Sagitta
England
20kg sack of Sagitta potatoes.
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England
Usually very large and great for chipping and roasting.
Potato - Sweet
Netherlands
Approx. 4 in a kilo.
Rich flavoured, orange fleshed. Used for baking, wedges and mash.
Potato - Washed New
England
A small waxy potato ready to boil in their skins.
Potato - Wilja
England
Can be roasted or chipped but are best for mashing.
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Potatoes - 2kg Pre Pack
England
A 2kg bag of medium to large washed potatoes. Suitable for all uses. Image for illustration purposes.
Purple sprouting broccoli
Each bunch contains approximately 150g.
Unlike normal broccoli, purple sprouting broccoli have much smaller heads like tender stem broccoli with lots of side shoots.
Rainbow Chard
England
Comes in bunches of 250g
.jpg "Image for Rhubarb")
Rhubarb
England
Approximately 7-8 sticks in a kilo.
Sour and tangy. Should be cooked before eaten and is great in a crumble.
Swede
Wales
Each swede weighs approximately 500g.
A versatlile vegetable. Can be roasted, mashed or used in stews and casseroles.
Tender Stem Broccoli
England
Is like a cross between Chinese kale and broccoli with a taste similar to asparagus. Each pack contains around 200g
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Christmas Orders Last Day Friday 17th December. No Deliveries Between Friday 24th and Tuesday 28th Inclusive.